Break or cut 2 corn on the cobs into 3 pieces. … Cook for 5 minutes or until … Your Corn Carrot Soup stock images are ready. 4. If you haven’t tried this Chinese chicken corn soup… Turn on fire to high and let it boils then turn the fire to medium low simmering for 1.5 hours. Thanks for subscribing! Put ribs, corn, carrots together into the electric pressure pot. When the soup water boils, add all ingredients except for the pumpkin to the pot. 6. But, some like to add candied Chinese dates. Pour 8 cups of water into the instant pot. salt. Cut the corn into small pieces. Love authentic Chinese soups? (Remember to add salt to your taste.). After that, put corn into the instant pot pressure cooker. Enjoy this simple and sweet Chinese corn and carrot soup recipe! Please check your email for further instructions. Add the corn, cabbage, mushrooms, and carrot and simmer for another 8 to 10 minutes. Learn how to make CHICKEN CORN SOUP with step by step easy recipe video. In a large pot, bring the stock to a boil over high heat. Corn is rich in starch, protein, minerals, vitamins and fiber. You can have this healthy soup every day and it will help to keep fit. Chinese corn soup uses sweet corn in generally 2 ways. … Rinse and wash pork bones with hot water. December 24, 2020 by QingH Leave a Comment, Just add the right amount of salt before eating. In a large pot, bring water to boil. What Is The Healthiest Chinese Food You Should Eat? Close the lid and vent. You can use medium ribs or other meaty bones as long as you likeeval(ez_write_tag([[300,250],'misschinesefood_com-box-3','ezslot_6',110,'0','0'])); You can use medium ribs or other meaty bones as long as you like, Clean the perfume before use to remove the dirt on the surface. just wait until the soup is done. Put it in a pot and cover the corn and carrots, add some water to boil.eval(ez_write_tag([[250,250],'misschinesefood_com-box-4','ezslot_8',116,'0','0'])); Put it in a pot and cover the corn and carrots, add some water to boil. Chinese Hot Pot (An Insider’s Perspective), Get It Right With The New Chinese Pork Stew Recipe. Bring a large soup pot filled with water to a rolling boil. A simmered soup will usually use corn with the cob while thickened soups tend to use loose corn kernels.. Sweet corn is high in sugar and therefore has a short shelf-life. Then, I will be prettier and have smoother skin. Just keep following us and just find your favorite Chinese receipes in our website. Add the broth, corn, carrot, cabbage, soy sauce, sesame oil, ginger, garlic and cumin to your Instant … Add the right amount of water, press the Soup button, set 20 minutes. Your email address will not be published. Living in the mountains and rivers or valleys and forests, pay attention to the fresh air, birds and flowers.Food and daily life pay attention to eating in a timely manner, and what kind of ingredients to choose in what season. … Also, this Chinese sweet corn carrot soup recipe has both instant pot and top stove instructions. This soup is perfect for summer when light meals are preferred. Corn and Carrot both have numerous health benefits. In a pot, bring broth and 2 cups water to a boil. Home » Soups » Sweet Corn Carrot Pork Bone Soup, Published: Sep 6, 2018Modified: Oct 9, 2020 by Tracy O.This post may contain affiliate links. Corns have natural sweetness to make the soup fragrant. carrot, salt, chicken, black pepper, chili sauce, corn, green onion and 6 more Easy Chinese Corn Soup AllRecipes egg, cream style corn, low sodium chicken broth, water, cornstarch 600g pork backbone. Close the lid and vent. Cooking tips for how to make Chinese sweet corn carrot soup: Clean and wash corn on the cob; Wash and cut carrots into chunks; Rinse and wash pork bones with hot water. Save my name, email, and website in this browser for the next time I comment. Hearty, budget-friendly, so satisfying, and filling! Make your body strong and not easy to catch a cold. Visit our website for Asian vegetable seed and cast iron wokhttps://asiangarden2table.comOne of the healthiest soup, delicious and super healthy! Read more! Download all free or royalty-free photos and vectors. What Should You Know About Healthy Chinese Food Options Take Out? Convenient to eat and boil out beneficial nutrients. If you use an instant pot, push the manual button and adjust time to 60 minutes at high pressure and natural release. Ingredients. Soup Name: Seabed Coconut with Carrot and Corn Soup Traditional Chinese Name: 海底椰湯 (hai di ye tāng) Introduction: Very ideal soup for children. Be the first to get exclusive recipes straight to your email. Then add in pork ribs, mushroom and the mushroom water and … In Chinese culture, mothers like to make soup every day. ), (optional, it makes the soup even sweeter). Required fields are marked *. Once it thickens, transfer it to a soup bowl and garnish with some coriander leaves. Pouring spice is also a medicinal inducement. Besides, this Cantonese style sweet corn carrots pork bone soup is one of the easiest soups to make and kids love this soup because of the sweetness. https://www.allrecipes.com/recipe/29704/easy-chinese-corn-soup I usually use pork bones or pork neck bones. https://www.easycookingwithmolly.com/2017/11/easy-sweet-corn-soup-recipe After that, put corn into the instant pot pressure cooker. When the soup is done, use a strainer to remove fat. Sweet Corn Soup is basically just corn and egg. Serve it hot and … Meanwhile, slice corn from cobs and set aside; add cobs to pot. Serves 2. Pour 8 cups of water into the instant pot. Oh My Food Recipes is tried and tested recipes with step by step photo tutorials.... Recipe of today, I use white radish and corn as the side ingredient to pork bones. 200g carrots. My bowl of ABC soup (aka “luo song tang” 罗宋汤 in Chinese) is simmered with chicken, potato, onion, carrot, celery, sweet corn and tomato. Remove and discard shiitake stems; cut caps in half (into quarters, if large) and … Easy. Next, put the carrots into the instant pot pressure cooker. Moreover, this sweet corn carrot pork bone soup helps with moisturizing skins. Chinese people attach great importance to health preservation, from living environment to diet and daily life. It is a different form of Chinese egg drop soup. Cook on high heat for … Rinse and wash 1.5 pounds pork bone (around 3-4 pieces), put them into a pot. Chinese people attach great importance to health preservation, from living environment to diet and daily life. Break or cut 2 corn on the cobs into 3 pieces. Add the corn cob and allow it to simmer for 15 minutes so the soup can extract some of the corn flavor. If you use an instant pot add 8 cups of water. Normally, traditional Chinese soups take about 1.5-2 hours to cook them on top of the stove. 3. Some like to use pork ribs. You can make your homemade chicken soup from scratch with this easy to follow recipe. Add the carrots, radish, and the sweet corn to the chicken stock. Chinese-Style Minestrone Soup Recipe; Chinese Soups Recipes; And another tip from my mum is not to spurge on expensive breed of corn for this soup. Moreover, sweet corn carrot pork bone soup helps with moisturizing skins. Rinse and wash 1.5 pounds pork bone (around 3-4 pieces), put them into an instant pot pressure cooker. This soup is my all-time favourite comfort soup, so warm and satisfying for chilly days. Turn on fire to high and let it boils then turn the fire to medium low simmering for 1.5 hours. I sometimes cook ABC soup with pork ribs instead of chicken (then it will be “A – Ang Mo Kio (Tomato), B – Bak Kut (pork ribs), C – Carrot” lol). Peel the carrots and cut into pieces with a hob. Oh My Food Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. 1 corn is cut horizontally into 4 sections, then cut vertically into small sections, carrots are cut into hob blocks 1 corn is cut horizontally into 4 sections, Step7 Stew the ribs in a casserole for about 25 minutes, open the lid, add the chopped corn and carrot, cover the lid and continue to simmer for about half an hour. 1 Sweet Corn (Cut into Big Chunk) 1 Big Carrot (Cut into Big Chunk) 1 Chicken Bones or 5 pieces of Pork Ribs Salt (Optional, as the natural flavour is good enough if you prefer something light) Corn will bring a slight sweet taste and white radish for clearing up some fatty feeling of the soup. The big pork bones contain rich calcium. Then, add 1/2 teaspoon of salt. The Best Authentic Chinese Pepper Steak Recipe, Top 5 Authentic Chinese Pepper Steak Recipes That Taste Wonderful. Subscribe Oh My Food Recipes to get our new recipes delivered straight to your inbox! 3. 5. Turn down the heat when the soup is boiling again. Many Chinese soups have health benefits such as strengthening immune system, improving skin conditions and cure sickness. Add pork and bones and let boil rapidly for … In addition to adding fragrance, it can also help to condition the body. In a skillet over medium-low heat, melt the butter and cook and stir the celery and onion until tender, … Sweet corn carrot pork bone soup not only it tastes sweet, but also has good nutrients. The ingredients are very simple: sweet corn, carrots, pork bones and water. Pour 10 cups of water into the pot instead of 8 cups if you use the top stove method. Home > Asian Vegetables > Chinese Corn Soup. Making homemade soup is easier than you think. Some like to boil them to remove blood and fat. Pouring spice is also a medicinal inducement. Among the many health conditioning recipes, you have deliberately chosen a soup suitable for the whole family.The soup is not only nutritious and excellent in taste, but also enhances the body’s body, restores strength and resists the invasion of severe cold. Also, check out these green radish carrot soup, tomato & potatoes soup and chicken samgyetang recipes. Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and provides rich nutrition. Tasty sweet corn carrot soup is a classic and common Cantonese soup. Follow along on Facebook, Pinterest and Instagram for all the latest updates. So, you too can make an authentic Chinese chicken and sweetcorn soup wherever you are, and it will still taste as if it’s been made in China! 300g corn. eval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-3','ezslot_2',114,'0','0']));eval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-3','ezslot_3',114,'0','1']));There are many types of corn, and I personally recommend using yellow corn, which is not only delicious and the soup tastes excellent. Corn is the main ingredient which gives a slightly sweet taste to the soup. Also, I remembered when I was a kid she told me if I drink more soup. Check out these lotus root pork soup, watercress pork soup and dried bok choy soup recipes. And, my mom makes soup almost everyday. Corn and Carrot Soup (with Chinese Yam aka Huai Shan 淮山) A healthy soup that won't go wrong! (For instant pot pressure cooker use 8 cups of water, top stove method use 10 cups of water. I’ve used canned corn cream for this dish, you may blend whole maize too. 2 Sweet Corn Soup Recipe Ideas Using Corn on the Cob and Corn Kernels 玉米汤. If you don't use electric pressure pot, you can use medium-high heat to simmer for 1-2 hours. An easy, light, low calorie soup recipe that you can prepare in less than 20 mins. Sweet corn carrot pork bone soup is one of my favorite Chinese soups. What kind of body is suitable for what kind of cooking method!A house in the mountains and rivers in the valleys and forests is not something everyone can buy, but it is a good food for health and warmth. Supor Stainless Steel Ball Kettle Fresh Breath 100 Fast Pressure Cooker, select ribs for boiling soup and press start to wait for food, Supor Stainless Steel Ball Kettle Fresh Breath 100, Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Corn Carrot Rib Soup, Other Cuisine, Your email address will not be published. Some like to boil them to remove blood and fat. The preparation method is simple and convenient. If you use an instant pot add 8 cups of water. Put the corn cubes and carrots into the stainless steel ball kettle for useeval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-4','ezslot_5',115,'0','0'])); Put the corn cubes and carrots into the stainless steel ball kettle for use. Then, push the manual button and adjust time to 60 minutes at high pressure and natural release pressure. Let it simmer for 30 minutes until the radish and carrot are soft. 7. However, if you use the top stove method, add 10 cups of water and let it cook or simmer for at least 1.5 hours. 1. Usually a lightly spiced soup made with sweet corns and veggies like carrots, green peas, cabbage & spring onions. My children love to drink soup and they love corn. Pour 10 cups of water into the pot instead of 8 cups if you use the top stove method. 140 minutes. Welcome to Oh My Food Recipes, where you can find inspiration for meals or dinner ideas specialty Asian cuisines. I’m using cheap corn on the cob (two for S$1 from NTUC; pictured above). There are many types of corn, and I personally, (adsbygoogle = window.adsbygoogle || []).push({});Peel the carrots and cut into pieces with a hob. Besides, usually for Chinese style soups, ginger is added in order to remove the raw taste. After the ribs are washed, boil the water for 3 minutes to remove, and then rinse them with water. Chinese corn soup is called “corn stew” (玉米羹, yu mi geng) in Chinese. Bring to boil, then turn down the heat to medium and stir occasionally. Not only does it taste sweet, but also has good nutrients. It whets one's appetite, protects against cancer and strengthens the brain. You can still have it easily. Living in the mountains and rivers or valleys and forests, pay attention to the fresh air, birds and flowers.Food and daily life pay attention to eating in a timely manner, and what kind of ingredients to choose in what season. Rinse and wash 1.5 pounds pork bone (around 3-4 pieces), put them into an instant pot pressure cooker. Hi, would you like to learn more great things about Chinese food? In the meanwhile, peel and cut the carrots and corn to smaller chunks. Hence, it's easy to prepare different types of soups with corn in it! You only need to put the ingredients into the Supor stainless steel ball kettle Fresh Breath 100 fast electric pressure cooker and wait for the completion of the food. Therefore, it is great for dry skins. Then, push the manual button and adjust time to 60 minutes at high pressure and natural release pressure. With loaded corns and chicken meat, the dish features a thick silky broth with a richer taste than that of the average egg drop soup. 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